The History of Olive Oil
To find the finest oils in the Mediterranean, it helps to know a local. For almost a century, Crisco® has been trusted to help prepare for important events in life—including the meals you share with your family. So when we set out to make olive oil, we wanted to know it as well as we know apple pie.
Introducing Crisco Olive Oil—available in 100% Extra Virgin, Pure, and Light varieties. At first glance, the name may surprise you. But after everything we've put into these oils, the taste is sure to delight you.
Mediterranean Beginnings
Olive oil isn't just a part of the Mediterranean diet, but is also a core component of Mediterranean history. The origin of the olive tree has Mediterranean roots, dating back 8,000 years according to some historians. Cultivation of the olive tree played a crucial role in the development of the Mediterranean economy.
The Essence of True Olive Oil
True olive oil is about harmony. No matter what the dish, the finest olive oil brings out the best of whatever it's paired with. And because salads and sautés have different needs, we had to be experts in various olive oil varieties, including 100% Extra Virgin, Pure, and Light.