Fruit Salad with Creamy Honey Lime Dressing

Prep Time:25 min
Yeild:8 servings

INGREDIENTS:

  • DRESSING
  • 3 tablespoons sour cream
  • 3 tablespoons Crisco® Pure Canola Oil
  • OR 3 tablespoons Crisco® Puritan Canola Oil with Omega-3 DHA
  • 2 tablespoons frozen limeade concentrate, thawed
  • 1/4 cup honey
  • 1/4 teaspoon ground cinnamon
  • FRUIT
  • 2 cups chopped peeled cantaloupe
  • 2 cups chopped peeled honeydew melon
  • 2 cups seedless red or green grapes, halved
  • 2 cups diced peeled cored pineapple
  • 2 firm bananas, peeled and sliced
  • 1 cup strawberries, halved

PREPARATION DIRECTIONS:

  1. 1.
    WHISK together dressing ingredients in small bowl; set aside.

  2. 2.
    COMBINE fruit in large bowl. Pour dressing, to taste, over fruit. Toss gently to coat. Chill until ready to serve.
Fruit Salad with Creamy Honey Lime Dressing