Autumn Apple Salad with Creamy Maple Dressing

Prep Time:25 min
 4 servings

INGREDIENTS:

  • DRESSING
  • 1/4 cup Hungry Jack® Microwave Ready Regular Syrup
  • 1/4 cup mayonnaise
  • 3 tablespoons white wine vinegar
  • 2 teaspoons sugar
  • 1/2 cup Crisco® Pure Canola Oil
  • Salt and pepper, to taste
  • SALAD
  • 1 (5 oz.) bag mixed baby greens
  • 2 Gala or Red Delicious apples, cored and chopped
  • 1/2 cup dried cranberries
  • 1/2 cup chopped walnuts, toasted*

PREPARATION DIRECTIONS:

  1. 1.
    WHISK together syrup, mayonnaise, vinegar and sugar in medium bowl. Whisk oil in gradually until mixture thickens slightly. Season to taste with salt and pepper.

  2. 2.
    TOSS together greens, apples, cherries and half the walnuts in a large bowl. Toss with enough dressing to coat.

  3. 3.
    DIVIDE salad equally among plates. Sprinkle with remaining walnuts. Serve.

  4. TIP
    *To toast walnuts: place nuts in dry nonstick skillet over medium heat for 3 to 5 minutes, stirring occasionally. Cool before adding to salad.
Autumn Apple Salad with Creamy Maple Dressing