There are a lot of reasons to love our all-vegetable shortening. Our tops are: It makes your pie crust flaky, your cakes and cookies soft, and your frosting fluffy.
The snow-white color of frosting made with shortening is the perfect blank canvas for any decoration or food coloring.
Replacing butter with Crisco® Shortening is easy. One cup of butter is equal to 1 cup of shortening plus two tablespoons of water.
Because shortening is flavorless, it is great to use in frosting recipes. It lets the flavor shine!