peanut-butter-crunchy-surprises

Peanut Butter Crunchy Surprises

Click to rate this post!
[Total: 3 Average: 5]

Prep Time:
15 min

Cook Time:
10 Min

Servings:
4 Servings

Difficulty:
Easy

Prep Time:
15 min

Cook Time:
10 Min

Servings:
4 Servings

Difficulty:
Easy

INGREDIENTS

  • 1 C. Crisco® Butter Flavor All-Vegetable Shortening
  • 1 C. creamy peanut butter
  • 1 C. firmly packed brown sugar
  • 1/2 C. granulated sugar
  • 1 tsp. Spice Islands® Pure Vanilla Extract
  • 2 large eggs
  • 2 1/2 C. all-purpose flour
  • 2 tsp. Clabber Girl® Baking Soda
  • 2 C. crushed potato chips

DIRECTIONS

  1. HEAT oven to 375ºF.
  2. COMBINE shortening, peanut butter, brown sugar, granulated sugar and vanilla in large bowl of electric mixer; beat at medium speed until well blended. Beat in eggs.
  3. COMBINE flour and baking soda in medium bowl. Mix into shortening mixture at low speed until just blended.
  4. FORM dough into 1-inch balls. Roll in crushed potato chips. Place 2 inches apart on ungreased baking sheet. Make crisscross pattern on dough with floured fork.
  5. BAKE 8 to 10 minutes, or until lightly browned. Cool 2 minutes on baking sheet. Remove to cooling rack.

Nutrition

Serving size
(1 cookie)

  • Calories 150
  • Calories from Fat80g
  • Total Fat 9g
  • Saturated Fat 2g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 10mg
  • Sodium 105mg
  • Potassium 0mg
  • Total Carbohydrates 15g
  • Dietary Fiber 1g
  • Sugars 7g
  • Protein 3g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

Facebook-square Instagram Pinterest-square Youtube