hawaiian-chicken-wings-with-pineapple-blue-cheese-dip

Hawaiian Chicken Wings with Pineapple Blue Cheese Dip

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Prep Time:
15 min

Cook Time:
10 Min

Servings:
4 Servings

Difficulty:
Easy

Prep Time:
15 min

Cook Time:
10 Min

Servings:
4 Servings

Difficulty:
Easy

INGREDIENTS

  • 1/2 C. Clabber Girl® Corn Starch
  • 1/4 C. all-purpose flour
  • 1/4 C. soy sauce
  • 1/4 C. sugar
  • 2 large eggs
  • 2 green onions
  • 2 cloves garlic
  • 1 Tbsp. sesame seeds
  • 1 tsp. salt
  • 1 1/2 lbs. chicken wings separated at joints
  • Crisco® Pure Vegetable Oil
  • PINEAPPLE BLUE CHEESE DIP
  • 1/2 C. mayonnaise
  • 1/2 C. sour cream
  • 1/4 C. crumbled blue cheese
  • 1 (8 oz.) can crushed pineapple
  • 1/8 tsp. salt
  • 1/8 tsp. pepper
  • 1 tsp. sugar

DIRECTIONS

  1. COMBINE corn starch, flour, soy sauce, sugar, eggs, green onions, garlic, sesame seeds and salt in resealable food storage bag. Mix thoroughly.
  2. ADD chicken to corn starch mixture. Toss to coat. Marinate 2 hours.
  3. HEAT 2 inches oil in a deep fryer or deep heavy skillet. Fry chicken pieces, a few at a time, 8 to 10 minutes or until internal temperature reaches 180°F, turning to brown evenly. Drain on paper towels.
  4. COMBINE all dip ingredients; refrigerate until ready to serve. Makes about 2 cups.

Nutrition

Serving size
(1/4 of recipe)

  • Calories 710
  • Calories from Fat460g
  • Total Fat 51g
  • Saturated Fat 12g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 195mg
  • Sodium 1100mg
  • Potassium 0mg
  • Total Carbohydrates 26g
  • Dietary Fiber 1g
  • Sugars 12g
  • Protein 35g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet