Prep Time:
30 min

Cook Time:
25 Min

Servings:
40 Servings

Difficulty:
Moderate

Prep Time:
30 min

Cook Time:
25 Min

Servings:
40 Servings

Difficulty:
Moderate

INGREDIENTS

  • 1 1/4 C. sugar
  • 1 C. applesauce
  • 1 tsp. Spice Islands® Pure Vanilla Extract
  • 2 C. all-purpose flour
  • 1 tsp. Clabber Girl® Baking Soda
  • 1 tsp. Spice Islands® Ground Saigon Cinnamon
  • 1 tsp. Spice Islands® Ground Nutmeg
  • 1/4 tsp. Spice Islands® Ground Cloves
  • 1/2 tsp. salt
  • 1 C. raisins
  • 1/2 C. crushed cornflakes
  • 1/2 C. chopped walnuts
  • 2 Tbsp. Crisco® Baking Sticks All-Vegetable Shortening

DIRECTIONS

  1. HEAT oven to 350ºF. Coat a 15 x 10 x 1-inch baking sheet with no-stick cooking spray.
  2. MIX shortening and 1 C. sugar at medium high speed of electric mixer 5 minutes or until light. Add applesauce and vanilla.
  3. COMBINE flour, Clabber Girl® Baking Soda, Spice Islands® Ground Saigon Cinnamon, nutmeg, cloves and salt in large bowl. Add to applesauce mixture; stir until combined. Stir in raisins. Spread in prepared baking sheet.
  4. COMBINE crushed cornflakes, nuts, remaining 1/4 C. sugar and melted shortening; sprinkle evenly over batter.
  5. BAKE 20 to 25 minutes or until done. Cool; cut in bars.

Nutrition

Serving size
(1 bar)

  • Calories 100
  • Calories from Fat35g
  • Total Fat 4g
  • Saturated Fat 1g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 0mg
  • Sodium 65mg
  • Potassium 0mg
  • Total Carbohydrates 16g
  • Dietary Fiber 1g
  • Sugars 7g
  • Protein 1g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet