crisco-cream-cheese-pie-crust

Crisco® Cream Cheese Pie Crust

Prep Time:
10 min

Cook Time:
N/A

Servings:
1 Servings

Difficulty:
Easy

Prep Time:
10 min

Cook Time:
N/A

Servings:
1 Servings

Difficulty:
Easy

INGREDIENTS

  • 1/2 C. Crisco® All-Vegetable Shortening
  • 4 oz. cream cheese
  • 1 1/2 C. all-purpose flour
  • 1/4 tsp. salt

DIRECTIONS

  1. HEAT oven to recipe directions. Beat shortening and cream cheese in large bowl with electric mixer on medium speed until fluffy. Beat in flour and salt until dough forms.

  2. PRESS into bottom and sides of 9-inch pie plate.

  3. FILL and bake according to recipe directions.

Nutrition

Serving size
(1/8 of recipe)

  • Calories 240
  • Calories from Fat150g
  • Total Fat 17g
  • Saturated Fat 6g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 15mg
  • Sodium 120mg
  • Potassium 0mg
  • Total Carbohydrates 18g
  • Dietary Fiber 1g
  • Sugars 1g
  • Protein 3g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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