HEAT oven to recipe directions. Beat shortening and cream cheese in large bowl with electric mixer on medium speed until fluffy. Beat in flour and salt until dough forms.
PRESS into bottom and sides of 9-inch pie plate.
FILL and bake according to recipe directions.
Nutrition
Serving size
(1/8 of recipe)
Calories 240
Calories from Fat150g
Total Fat 17g
Saturated Fat 6g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 15mg
Sodium 120mg
Potassium 0mg
Total Carbohydrates 18g
Dietary Fiber 1g
Sugars 1g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Vitamin D 0%
Calcium 0%
Thiamin 0%
Niacin 0%
Zinc 0%
Riboflavin 0%
Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet
