fudgy-coconut-bars

Fudgy Coconut Bars Recipe

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Prep Time:
10 min

Cook Time:
35 Min

Servings:
48 Servings

Difficulty:
Easy

Prep Time:
10 min

Cook Time:
35 Min

Servings:
48 Servings

Difficulty:
Easy

INGREDIENTS

  • 1/2 C. Crisco® Butter Flavor All-Vegetable Shortening
  • 2/3 C. sugar
  • 1/4 C. cocoa
  • 1 large egg
  • 1 1/4 C. all-purpose flour
  • 1/4 tsp. salt
  • FILLING
  • 1 (14 oz.) can sweetened condensed milk
  • 3 Tbsp. all-purpose flour
  • 1 tsp. Spice Islands® Pure Vanilla Extract
  • 2/3 C. chopped walnuts
  • 1/2 C. flaked coconut
  • 1/2 C. semi-sweet chocolate chips

DIRECTIONS

  1. HEAT oven to 350ºF. Coat a 13 x 9 x 2-inch baking pan with no-stick cooking spray.
  2. BEAT shortening, sugar, cocoa and egg in medium bowl. Mix in flour and salt. Pat evenly into prepared pan. Bake 10 to 12 minutes or until surface is dry.
  3. COMBINE sweetened condensed milk, flour and vanilla in small bowl. Stir in walnuts, coconut and chocolate chips. Spread onto hot crust. Bake 20 to 25 minutes, or until light golden brown. Cool. Cut into 1 1/2 x 1 1/2-inch squares.

Nutrition

Serving size
(1 bar, 1/48 of recipe)

  • Calories 100
  • Calories from Fat45g
  • Total Fat 5g
  • Saturated Fat 2g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 5mg
  • Sodium 25mg
  • Potassium 0mg
  • Total Carbohydrates 12g
  • Dietary Fiber 1g
  • Sugars 9g
  • Protein 2g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet