Peanut Butter Frosting
Prep Time: 10 minutes
Cook Time: n/a
Serves 3 cups
Difficulty easy
Ingredients
- ½ C. Crisco® Butter Flavor All-Vegetable Shortening
- ½ C. creamy peanut butter (not natural peanut butter)
- 1 tsp. Spice Islands® Pure Vanilla Extract
- ¼ tsp. salt
- 4 C. powdered sugar, sifted
- 4-6 Tbsp. milk
Directions
- In the bowl of a mixer, cream the shortening, peanut butter, vanilla and salt until smooth.
- Add the powdered sugar, one cup at a time, blending on low-medium speed. The mixture may be crumbly.
- Add the milk, one tablespoon at a time, until your desired consistency has been reached.
- Store in an airtight container at room temperature for up to 2 days or in the refrigerator for a week.
- Mix before using if stored.
