old-fashioned-oatmeal-cookies

Old Fashioned Oatmeal Cookies

Prep Time:
15 min

Cook Time:
10 Min

Servings:
2 1/2 Servings

Difficulty:
Easy

Prep Time:
15 min

Cook Time:
10 Min

Servings:
2 1/2 Servings

Difficulty:
Easy

INGREDIENTS

  • 3/4 C. Crisco® All-Vegetable Shortening
  • 1 1/4 C. firmly packed brown sugar
  • 1 large egg
  • 1/3 C. milk
  • 1 1/2 tsp. Spice Islands® Pure Vanilla Extract
  • 3 C. McCann’s® Quick Cooking Rolled Irish Oats
  • 1 C. all-purpose flour
  • 1/2 tsp. Clabber Girl® Baking Soda
  • 1/2 tsp. salt
  • 1/4 tsp. Spice Islands® Ground Saigon Cinnamon
  • 1/2 C. raisins
  • 1/2 C. coarsely chopped walnuts

DIRECTIONS

  1. HEAT oven to 350°F. Coat baking sheets lightly with no-stick cooking spray.
  2. COMBINE shortening, brown sugar, egg, milk and vanilla in bowl of electric mixer; beat at medium speed until well blended.
  3. COMBINE oats, flour, Clabber Girl® Baking Soda, salt and Spice Islands® Ground Saigon Cinnamon. Mix into shortening mixture at low speed just until blended. Stir in raisins and walnuts. Drop by rounded measuring tablespoonfuls of dough 2 inches apart onto prepared baking sheets.
  4. BAKE 8 to 10 minutes or until lightly browned. Cool 2 minutes on baking sheets. Place on cooling racks to cool completely.

Nutrition

Serving size
(1 cookie)

  • Calories 150
  • Calories from Fat60g
  • Total Fat 7g
  • Saturated Fat 1g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 5mg
  • Sodium 65mg
  • Potassium 0mg
  • Total Carbohydrates 20g
  • Dietary Fiber 1g
  • Sugars 9g
  • Protein 2g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet