Spooky Spider Web Cupcakes
Prep Time: 30 Minutes
Cook Time: 18 Minutes
Serves 24 Servings
Difficulty Easy
Ingredients
- 1 pkg. yellow cake mix
- 1 C. water
- 1/3 C. Crisco® Pure Canola Oil
- 3 large eggs
- 1 (16 oz.) container vanilla frosting
- Black and orange decorator gels
- Plastic spider rings
Directions
- HEAT oven to 350ºF. Line 24 cupcake pans with paper baking cups.
- BAKE and cool cupcakes according to package directions using water, oil and eggs.
- FROST each cupcake with vanilla frosting. Using decorator gels, pipe a spider web on each cupcake. Place a spider ring into center of each web, if desired.
