Spooky Spider Web Cupcakes

Spooky Spider Web Cupcakes

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Prep Time: 30 Minutes

Cook Time: 18 Minutes

Serves 24 Servings

Difficulty Easy

Ingredients

  • 1 pkg. yellow cake mix
  • 1 C. water
  • 1/3 C. Crisco® Pure Canola Oil
  • 3 large eggs
  • 1 (16 oz.) container vanilla frosting
  • Black and orange decorator gels
  • Plastic spider rings

Directions

  1. HEAT oven to 350ºF. Line 24 cupcake pans with paper baking cups.
  2. BAKE and cool cupcakes according to package directions using water, oil and eggs.
  3. FROST each cupcake with vanilla frosting. Using decorator gels, pipe a spider web on each cupcake. Place a spider ring into center of each web, if desired.