sesame-noodle-chicken-salad

Sesame Noodle Chicken Salad Recipe

Click to rate this post!
[Total: 0 Average: 0]

Prep Time:
15 min

Cook Time:
10 Min

Servings:
6 Servings

Difficulty:
Easy

Prep Time:
15 min

Cook Time:
10 Min

Servings:
6 Servings

Difficulty:
Easy

INGREDIENTS

  • 1 (14.5 oz.) box vermicelli or spaghetti
  • 1/3 C. Crisco® Pure Canola Oil
  • 6 Tbsp. rice wine vinegar
  • 5 Tbsp. lite soy sauce
  • 2 Tbsp. Asian garlic-chili sauce
  • 2 Tbsp. dark sesame oil
  • 2 Tbsp. grated fresh ginger
  • 2 to 3 green onions
  • 3 C. chopped cooked chicken
  • 2 Tbsp. fresh cilantro
  • 1 red pepper
  • 1 yellow pepper

DIRECTIONS

  1. COOK pasta according to package directions. Drain.
  2. WHISK together oil, vinegar, soy sauce, Asian sauce, sesame oil and fresh ginger in a large bowl. Add hot pasta, green onions, chicken, cilantro, red pepper and yellow pepper. Toss to combine. Garnish with additional sliced green onions.

Nutrition

Serving size
(1/6 of recipe)

  • Calories 570
  • Calories from Fat210g
  • Total Fat 24g
  • Saturated Fat 3g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 60mg
  • Sodium 650mg
  • Potassium 0mg
  • Total Carbohydrates 57g
  • Dietary Fiber 3g
  • Sugars 6g
  • Protein 31g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

Explore More Recipes & Products

©2024 – B&G Foods, Inc. – All rights reserved.
Facebook-square Instagram Pinterest-square Youtube