Snowball Cookies
Prep Time: 15 min
Cook Time: 8 Min
Serves 4 dozen Servings
Difficulty Easy
Ingredients
- 1 1/4 C. McCann’s® Quick-Cooking Rolled Irish Oats
- 1/2 C. Crisco® Pure Vegetable Oil
- 1 (15.25 oz.) pkg. white cake mix
- 2 large eggs
- 2 tsps. Spice Islands® Pure Vanilla Extract
- 1/2 C. finely chopped walnuts
- 1 C. powdered sugar
Directions
- HEAT oven to 350°F.
- STIR oats and oil in large bowl until evenly moistened. Let stand 5 minutes.
- ADD cake mix, eggs and vanilla. Beat with mixer on medium speed until dough forms. Mix in nuts. Roll into 48 (1-inch) balls. Place 2 inches apart on baking sheet.
- BAKE 8 minutes or until set. Cool on baking sheet 1 minute. Remove cookies to wire rack. Cool 5 minutes.
- PLACE powdered sugar in medium bowl. Roll warm cookies in powdered sugar to coat.
